1999 Adult Behavioral Risk Factor Data

Oregon Behavioral Risk Factor Surveillance System (BRFSS), 1999

**Considering that restaurants are worksites for waiters and waitresses, do you think that smoking should be allowed in all areas of restaurants?**
(Weighted Column Percents)
		Total	Age Groups
		Total	18-24	25-34	35-44	45-54	55-64	65+
Allowed in all areas		1.3					4.5	4.5
Allowed in some areas		47.9	57.4	46.2	55.8	31.0	56.1	45.5
Not allowed at all		50.8	42.6	53.8	44.2	69.0	39.4	50.0
Male	Allowed in all areas	1.6					11.8	9.1
	Allowed in some areas	48.5	50.0	41.1	64.2	26.4	58.8	72.7
	Not allowed at all	49.9	50.0	58.9	35.8	73.6	29.4	18.2
Female	Allowed in all areas	1.0						3.4
	Allowed in some areas	47.3	75.0	57.4	47.9	38.0	54.4	39.0
	Not allowed at all	51.7	25.0	42.6	52.1	62.0	45.6	57.6
Denominator is: All survey respondents.

**Considering that restaurants are worksites for waiters and waitresses, do you think that smoking should be allowed in all areas of restaurants?**
(Unweighted Frequencies)
		Total	Age Groups
		Total	18-24	25-34	35-44	45-54	55-64	65+
Total		243	16	47	59	47	30	44
Allowed in all areas		3					1	2
Allowed in some areas		111	8	23	28	15	18	19
Not allowed at all		126	8	24	30	32	11	21
Don't know/not sure		2			1			1
Refused		1						1
Male	Total	110	11	30	24	28	10	7
	Allowed in all areas	2					1	1
	Allowed in some areas	51	4	14	14	9	6	4
	Not allowed at all	56	7	16	9	19	3	2
	Don't know/not sure	1			1
Female	Total	133	5	17	35	19	20	37
	Allowed in all areas	1						1
	Allowed in some areas	60	4	9	14	6	12	15
	Not allowed at all	70	1	8	21	13	8	19
	Don't know/not sure	1						1
	Refused	1						1
Denominator is: All survey respondents.