We have provided links to web resources that contain detailed information and solutions for you and your family.
Much of the information comes from Oregon's Department of Human Services (DHS) and Department of Environmental Quality (DEQ) as well as the U.S. Environmental Protection Agency (EPA) and other local and national resources.
Overview of Toxins in the Environment
There are many chemical and environmental health risk that common in your child's environment.
Pesticides can be beneficial, but they can be very dangerous to children if they are not used or stored properly. Adults who work on farms have an increased risk for exposure to pesticides and are likely to bring pesticide residue into the home where children can be exposed.
Hazardous Waste Sites
An estimated 3 to 4 million American children live within one mile of at least one hazardous waste site and often have greater exposure and greater potential for health problems.
Both fish you catch and the fish you buy at the store may contain contaminants that could harm you and your children.
- Oregon's fish consumption guidelines - Learn about the the types and amounts of fish that should be eaten by children, pregnant women, and adults. This site also contains tips on how to safely prepare the fish you eat.
Algae blooms can produce toxins that can cause several health problems and children are at greater risk.
Beach Water Quality Information
Exposure to increased levels of bacteria in marine water can lead to gastrointestinal illness, rashes, and respiratory infections. Children are at greater risk.
Diesel and other Air Quality Issues
Exposure to diesel and other air pollutants can cause serious health effects and exacerbate existing respiratory disease.